Cookies and Cream Slab
The one the children request.
Ingredients
- 400g white chocolate, melted
- 2 tbsp butter
- 20 chocolate sandwich cookies, roughly broken
- Extra crushed cookies, for the top
Instructions
- Melt the white chocolate and butter together until smooth.
- Fold in the broken cookies, keeping some chunky pieces.
- Pour into a lined tin and scatter extra crushed cookies over the top.
- Chill 3 hours until firm, then snap into pieces.